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If you are wondering, "what the heck is orzo?" it's a small pasta that looks like grains of rice. You'll find it with the other pasta in your grocery:
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GARLIC PARMESAN ORZO
from Allrecipes.com
2 cups uncooked orzo pasta
3 garlic cloves, minced or pressed
1/2 cup (1 stick) unsalted butter, cubed
1/2 cup grated Parmesan cheese
1/4 cup milk
2 Tbsp. minced fresh parsley, or 2 tsp. dried
1 tsp. salt
1/4 tsp. pepper
Cook orzo according to package directions; drain. In a large skillet, saute garlic in butter over medium heat until tender and fragrant. Add the orzo, Parmesan cheese, milk, parsley, salt, and pepper. Cook and stir until heated through.
1 comment:
Love being introduced to new foods I've never heard of!!! Thanks Chanelle, you rock! So trying this one!!
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