![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhRjzO9NMMO2ai_IspLkpaae-auFAEXnOF6dcJiCpw-QvSljiDUf7icJP-Do6h6lnyu0czHogFFa2oscDvC1XtFMNItvDhVdM5SQaccUVGTvc3qGOgs91-G7Q_krSZK9-w1uh0CSQDAJqEc/s400/P1090653.jpg)
ORANGE JELL-O SALAD
2 large boxes (6 oz, each) orange flavored Jell-o
4 cups boiling water
1 (12 oz) can orange juice concentrate, thawed
3 small cans mandarin oranges, with juice
3/4 cup ice or cold water
In a large bowl, dissolve Jell-o in boiling water. Stir in orange juice concentrate, mandarin oranges with juice, and ice until thoroughly combined and ice melts. Pour into a 9x12 glass dish and refrigerate at least 6 hours.
No comments:
Post a Comment