Thursday, December 19, 2013

Smoked Almonds

I thought I'd share this post from back in April of 2010, in case you are looking for a homemade gift that is NOT sweet and sugary.  :)

If you buy whole almonds on sale, it can be a lot cheaper to make your own smoked version than to buy the expensive brand. You can even spice them up, if you desire. If you like a very salty nut, increase the salt to 1 tsp.

adapted from Homemade Smoked Almonds on

3 cups whole almonds
1 egg white
1 tsp. celery salt
2 tsp. garlic powder
1/2 tsp. salt
1 tsp. liquid smoke
1/2 tsp. chipotle (or regular) chili powder, optional

Preheat oven to 300 degrees. Line a jelly-roll pan with aluminum foil and spray with cooking spray.

In a medium bowl, beat egg white until foamy. Whisk in celery salt, garlic powder, salt, liquid smoke, and chili powder, if desired. Stir in almonds until thoroughly coated. Spread on pan.

Roast in oven for 30 minutes, stirring every 10 minutes. Cool and store in an airtight container.

1 comment:

Street View Online said...

 Your cooking ideas are awesome, I learned a lot of good food from your blog. Thank you so much.